WATCH | GI Tagged Haleem
♑ Sponsored | In Hyderabad, one dish reigns supreme during Ramadan—Haleem. This wholesome dish, made of wheat, meat, ghee in equal proportions garnished with lentils, onions and a delightful mix of spices, is simmered for hours to achieve its rich, silky texture. Each bite is a celebration of flavours—hearty and utterly delicious.
